Product Description
- Tender prawn with a mix of Thai vegetables and tofu with a traditional Thai flavour.
- A classy spring roll, perfect for an entrée or upmarket finger food.
- Cook from frozen.
- Portion control for convenience.
Thai Prawn Spring Rolls
Nutritional Information
Servings per package: 12
Serving size: 80gm (2 pieces)
| Ave. Quantity per Serving | Ave. Quantity per 100g | |
|---|---|---|
| Energy | 569kj (136Kcal) | 712kj (170Kcal) |
| Protein | 5.6g | 7g |
| Fat, total | 1.6g | 2g |
| – saturated | <1g | <1g |
| Carbohydrate | 24.8g | 31g |
| – sugars | 4g | 5g |
| Sodium | 348mg | 435mg |
Cooking
Deep-fry from frozen at 180°c for approximately 3-4 minutes.
Ingredients
Pastry sheet (Wheat flour, Water, Vegetable shortening, Salt) Filling [Prawn meat 18 % (Salt, 451), Bean Sprouts, Cabbage, Mungbean noodle, Sugar, Soybean (Soybean, Wheat flour, Salt, Sugar, Water ), Tofu, Spring onion, Salt, Sunflower oil, Wheat flour, White pepper, Acidity regulator (330)].
Allergen Advice
Contains: gluten, crustacean & soybean. May also contain traces of: fish, molluscs, egg, milk, & sulphites
