Product Description
- Ocean caught salt water Barramundi fillet coated with A&T’s tempura batter.
- “Australia’s favourite fish”. Our product is sure to be a top selling item on your menu.
- Cook from frozen.
- Portion control for convenience
$0.00
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Ave. Quantity per Serving | Ave. Quantity per 100g | |
---|---|---|
Energy | 1365kj (326Cal) | 1187kj (284Cal) |
Protein | 14.1g | 12.3g |
Fat, total | 20.5g | 17.8g |
– saturated | 3.1g | 2.7g |
Carbohydrate | 21.4g | 18.6g |
– sugars | 0.6g | 0.5 |
Sodium | 207mg | 180mg |
Ave. Quantity per Serving | Ave. Quantity per 100g | |
---|---|---|
Energy | 1722kj (412Cal) | 1187kj (284Cal) |
Protein | 17.8g | 12.3g |
Fat, total | 25.8g | 17.8g |
– saturated | 3.9g | 2.7g |
Carbohydrate | 27g | 18.6g |
– sugars | 0.8g | 0.5 |
Sodium | 261mg | 180mg |
115gm *Also ovenable
145gm
Barramundi (50%), water, wheat flour, soybean oil, potato starch, corn flour, sugar, salt, whey powder, raising agent(E541, E500ii, E450i), thickeners (E412, E415), yeast, modified corn starch(E1420), yeast extract.
Contains: Fish, gluten, milk & soybean. May also contain traces of: Molluscs, crustacean, egg & sulphites.
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