Oven Bake Vegetable Cocktail Spring Rolls

,

10 x 4doz (48/pkt)

15gm

OV1

15

45

Product Description

  • A true vegetarian product with a mixture of 5 different vegetable including mushrooms to produce a great tasting cocktail spring roll.
  • The perfect finger food or Asian platter menu option.
  • Cook from frozen.
  • Portion control for convenience.

Nutritional Information

Servings per package: 16
Serving size: 90gm (6 pieces)

Ave. Quantity per Serving Ave. Quantity per 100g
Energy 940kj 1040kj
Protein 2.8g 3.1g
Fat, total 15.4g 17.2g
– saturated 2.3g 2.5g
Carbohydrate 18g 19.9g
– sugars 1.6g 1.7g
Sodium 395mg 439mg

Cooking

Oven bake from frozen at 220°c for approximately 14-16 minutes.

Ingredients

Vegetables 41%, Wheat Flour, Cabbage, Carrot, Soybean Oil, Mushrooms, Water, Vermicelli (Mung Bean Flour, Water), Corn Starch, Soy Sauce, Shallot, Onion, Sesame Oil, Sugar, Salt, Oyster Oil, Black Pepper.

Allergen Advice

Contains: Gluten, soybean & sesame. May also contain traces of: crustacean and peanut.

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