Traded Seafood
Alaskan Pollock Fillets
- Alaskan Pollock is part of the cod family and is the largest food fish resource in the world with more than 3 million tonnes caught each year in pristine waters from Alaska to Northern Japan.
- Alaskan Pollock is similar to cod in both texture and colour and has a mild flavour. It should not be confused with Atlantic Pollock, a different species, which is darker, oilier, and has a stronger “fishier” taste.
- Alaskan Pollock fillets deliver a bone-free white fish with a consistent snow white colour and excellent flaking qualities.
Cooked Vannamei Cutlets
Juicy whole cooked prawns that are ready to eat with the tail still attached.
Seaflakes®
Premium surimi product that has been flaked and can be used in seafood salads, crab cakes or sushi rolls.