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JALAPEÑO SQUID - 20gm

Tender hand cut squid dusted in a delicious zesty
Jalapeño flavoured coating.

Cooking Instructions:

Deep-fry from frozen at 180°c for approx. 2-3 minutes. Oven bake from frozen at 220°c for 9-11 minutes, turning once halfway.

Pack Details:

5 x 1Kg Code: CRS9

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JALAPEÑO SQUID - 20gm


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