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Crumbed Vegetable Pattie - 100gm

Tender mixed vegetables & creamy mash potato coated in a light
golden bread crumb.

Cooking Instructions:

Deep fry from frozen at 180°C, for 5 minutes. Oven bake in preheat conventional oven at 210°C, place frozen Crumbed Vegetable Pattie on a baking tray and cook for 20 minutes. For best results turn after 10 minutes. Shallow fry from frozen at 180°C in a heavy base pan and cook on both sides for approximately 5 - 6 minutes.

Pack Details:

3kg Code: CRUM29

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Crumbed Vegetable Pattie - 100gm


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